Basic controls are on the device itself for app-free control. It has the same control over temperature as other models. It supports Bluetooth-enabled multi-device communication through the Anova Culinary App, so users can coordinate cooking cycles with multiple dishes using the company's products. The Anova Precision Cooker Nano is the first lab-grade sous vide cooking device for under $100. It was Bluetooth-enabled and when paired with the companies app, allowed cooks control of the machine through their mobile device. It was a wand-like sous vide immersion circulator that attached to a pot or container, maintaining water at a precise temperature to cook food to a set time and temperature. In 2014 Anova introduced the Anova Precision Cooker, the first connected sous vide device. It was an immersion circulator that clamped onto an existing pot and circulated water as it was heated. In 2013 the company launched the Anova One, the first sous vide cooker built for the home cook. ( August 2017) ( Learn how and when to remove this template message) Please help improve it by removing promotional content and inappropriate external links, and by adding encyclopedic content written from a neutral point of view. This section contains content that is written like an advertisement.

Anova sous vide wifi vs bluetooth